JLA works permanently in the continuous training of its collaborators. In the last few weeks, the inspection team received the Safe Food Handling card, after having completed an evaluation required for all people who perform activities in which they are or could be in contact with food or its raw materials, according to a new requirement of the Argentine Food Code.
We invest our efforts and resources in providing a quality service on a daily basis, complying with national and international sanitary regulations.

 

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